Monday, November 22, 2010

Food For Thought

I know y'all have your meal planned for Thursday, but whatcha got planned for Friday after a big day of shopping? Turkey Tetrazzini complete with another set of dirty dishes sound good to you? How about a big ol' cornbread dressing sandwich washed down with a little Pepto? Yummy! You could go ahead now and make reservations at The Bistro for a special four course meal prepared by Chef Jeff by just picking up the phone and dialing 903-677-6868. It's up to you....Filet Mignon or warmed up green bean casserole....Chilean sea bass or turkey surprise. Which is it gonna be?

I strongly recommend the call or face the consequences!
PLOP, PLOP, FIZZ, FIZZ!!!

Wonderful news to share with y'all tonight. Peg is mending beautifully AND the test results came back NEGATIVE! Praise God!!!

15 comments:

sweetpea said...

wonderful news and if i was closer i might chuck my plans for some of that fare prepared by someone else!

Hugs,

shelley

Rachelle @ Adventures in Creating said...

I'm so excited for Thanksgiving! I'm making cornbread dressing and pumpkin soup to take over to a friends house to celebrate. Have a great week!

Tracie~MyPetiteMaison said...

Hi Debbie,
I wish I was closer, I would definitely ask Jeff to make our dinner, it sounds lovely and I hate doing dishes!

Happy to hear the great news about Peg!

Have a Happy Thanksgiving. I'm always thankful to come here and get a laugh, warm feeling in my heart or sometimes just a little cry. You are a gem, Debbie. I am thankful to know you!!
xoxo~Tracie

Tammy said...

Sounds wonderful! Can he deliver to North Carolina? LOL!!! Hope you have a wonderful Thanksgiving!
Tammy :-)
JUNK WILD

Garden Antqs Vintage said...

Girl, you should be in advertising! I'm sold...

Garden Antqs Vintage said...

PS Happy early Thanksgiving to my fav Ms. Trash and of course our one and only CD~~along with our fav baby girl!! And the rest of the TNT household. Love to you both.

Sarah @ Modern Country Style said...

I remember being young. After Christmas at my parents, it felt as though we had turkey every day for about a decade!!

Gracie's Cottage said...

Happy Thanksgiving to you and CD! I too wish the Bistro was just around the corner - you are makin' me hungry!

Jan

time-worn interiors said...

Thanks for the news about Peg! Happy Thanksgiving to you! And the day after!
Theresa
aka:TOT

Jennifer said...

My daughter in law is Cambodian - it's called "surprise" plus I bring the stuffing 2 pies and a willing heart! Happy Thanksgiving! Jennifer jennsthreegraces

thedomesticfringe said...

Wonderful news! I would so make reservations if I lived anywhere near Texas. Thanksgiving will bring plenty of dirty dishes - enough to last a week. At least! :-)

-FringeGirl

Lou Cinda @ Tattered Hydrangeas said...

What a blessing!! So glad to hear this wonderful news about Peg!!

Have a Wonderful Thanksgiving surrounded by those you love :)

Lou Cinda

Theresa said...

So glad to hear the good news about Peg, this will be a wonderful Thanksgiving for their family, much to be thankful for! I hope yours is full of love and family also Deb! The friday dinner suggestion sounds perfect but does he deliver to Mich.? HAAHAAA Happy Thanksgiving! Theresa xoxo

Ninny said...

While I love Thanksgiving, on Friday I think I'll just have me a plain ole hamburger, my favorite! Then spend some time having fun with my sis from the blog, Faded Roses.

Have a totally, wonderfully, blessed day!!!

Liz

FRENCH LAUNDRY said...

Well darlin', if I were closer, I'd be all over that reservation! Hope you and your beautiful family have a wonderful Thanksgiving. And while I have to admit, leftover turkey isn't my thing, I discovered (when I was in Brimfield a couple of years ago) the Pilgrim sandwich. Take all your leftovers...turkey,stuffing, cranberry sauce, even some mashed potatoes, and make a sandwich out of it with just a spot of mayo. Seriously better than the turkey on day 1 IMHO.

Bear hugs,
Judy